Products HomeProductsLegChicken Stew
  • Chicken Stew
    • Storage Conditions
    • Shelf Life
    • For Fresh Products between 0 and +4 °C, For Frozen Products -18 °C
    • Fresh Products is 10 Days, Frozen Products is 1 Year, Map Packaged Products 12 Days
Product Name Packaging Type  Tray Weight (~) Box Weight(~) Tray Quantity inside Box Quantity inside Tray  Content
Chicken Stew Trayed 0,95 kg 7,6 kg 8 Bulk Skinned leg side part obtained by cutting into pieces the Leg separated from the body after its back is removed and the foot side joint end is cut.