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  • Chicken Steak
      • Storage Conditions
      • For Fresh Products between 0 and +4 °C, For Frozen Products -18 °C
      • Shelf Life
      • Fresh Products is 10 Days, Map Packaged Products 12 Days, Frozen Products is 1 Year
    Product Name Packaging Type Tray Weight (~) Box Weight(~) Tray Quantity inside Box Quantity inside Tray Content
    Chicken Steak** Trayed 0,51 kg 6,12 kg 12 2 It is a form of a deboned and skinless brisket cut in half.
    Bulk - 12 kg - 52 - 55
    ** Only Fresh